Warung Makan Kevin in Bali

"We had a delicious meal at this warung today. Eating at warungs can, of course, carry some risks, but after reading the reviews we decided to give this one a try. When we arrived we had a moment of hesitation, but this is definitely a case of not judging a book by its cover. The food was fantastic from the classic Sate Ayam to the grilled fish wrapped in banana leaf. It might take a little while for your food to arrive but it’s absolutely worth the wait. There are only two people working in the kitchen and almost everything is made fresh, you can taste it and of course that takes time. We’d definitely recommend this warung and might even come back again in the next few days."

"Fantastic mom and pop restaurant we came two out of three days we were staying in nusa Lembongan. Wait can be a little on the longer side but it goes with the island vibe and worth the wait. Very friendly family with cozy and authentic Indonesian food"

"Brought fresh caught fish here from Manus fishing charter. They gutted and cleaned the fish for us and cooked it over woodfired grill. Great local style seasoning, food, service and atmosphere."

"A Hidden Gem: Warung Kevin is the Real Nusa Lembongan Vibe! ⭐⭐⭐⭐⭐ Stumbled across this rustic, open-air slice of heaven with my two besties from Perth, Australia, and honestly, it made our holiday. Forget the fancy tourist traps; Warung Kevin is where the magic (and the flavour) is at! Named after the eldest son (who's off studying cooking in Bali—future master chef!), this spot is a true, genuine family affair run by Mum and Dad. They are absolutely creating "heatwaves" with their food, and the fantastic Google reviews don't lie. The atmosphere is everything: super casual, incredibly authentic, and truly local. The heart of the operation is the rustic outdoor kitchen and charcoal grill, where every magnificent dish is prepared and cooked to absolute perfection right in front of you. We even saw baby brother Homar having his dinner in the kitchen with the biggest smile on his face—you can feel the love! The menu is traditional Indonesian food at its best, and the cost? Let’s just say it’s ridiculously cheap for the quality you get. You can dine in for that full, casual experience or even grab takeaway. Do yourself a massive favour: Skip the expensive places and head straight to Warung Kevin. It’s an enjoyable meal and a local experience you won't want to miss!"

"Delicious Food and Great Experience! The food was absolutely delicious. We couldn't resist ordering a plate of seafood fried noodles, fried rice, grilled seafood, and chicken satay. Too much for two of us actually, but couldn’t help. It’s tasty. We left feeling very full but completely satisfied! Although the location is a bit remote and outdoors, the owner provides mosquito repellent, which was a thoughtful touch. Overall, I highly recommend this place—it's definitely worth a try!"

"I wish we'd known about this delicious find sooner! Warung Kevin is officially our favorite place for grilled seafood on Nusa Lembongan and we've had some outstanding meals here. This is a small, family-run restaurant down a quiet road serving incredibly fresh and skillfully cooked seafood that will definitely become a memorable part of your holiday. Thanks to Google reviewers, we went for the Mixed Grilled Seafood for dinner, and returned to eat it again for lunch. The rest of the menu looked delicious, as did the plates of others around us, particularly the fish in banana leaves, but the grilled seafood was so perfect we wanted it both times we've visited. You get grilled prawns, calamari tubes, and tuna caught next door at Nusa Ceningan. Each of these require different cooking times, and each was cooked impeccably--so tender, and deliciously seasoned with authentic Balinese spices. The sayur/urap/vegetables were wonderful, and the sambal matah was just exquisite. This is a humble place in a cute and quaint garden setting. If you're looking for a fancy aesthetic or an ocean view, seek elsewhere, but if you want some of the best, most authentic food on this island, this is your place. The kitchen consists of a husband and wife team and each dish is cooked fresh to order, so it's best not to come when you're already extremely hungry or in a hurry. Order a starter (we loved the crispy tempe) and wait patiently and your meal will be worth every minute!"

"We came across this little spot by pure chance, the reviews looked good so we popped in. Well we were very pleasantly surprised, I had the beef rendang and my wife had the fish in banana leaf. Both were very delicious. We loved the food so much we went back for lunch the next day and will probably go for dinner tonight. It is a great family run basic little eatery."

"We found this place across from where we were getting our nails done and decided to give it a try. The food was delicious and the portions were massive for the price, amazing value for what you get! Our favourites were the chicken fried noodles and sweet and sour chicken, and they also have good vegetarian options. The Oreo milkshakes were easily the best we’ve had in Indonesia and we went back again just for the drinks. Service was a little slower, with entrées taking around 30 minutes and mains about an hour, but we did order a lot and it looked like only a couple of staff were working at the time, plus 2 other tables. The smoker was going during our visit, which meant some smoke drifted through the seating area and wasn’t the most enjoyable. Overall though, it’s a great little hidden gem and definitely worth checking out."